芋頭飯 非常美味做法(視頻)

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【新唐人北京時間2019年05月15日訊】芋頭飯

材料Ingredients:

4 cups of rice,washed and drained-(560g rice)4杯米,洗淨,瀝乾水分-(560克米)
300g yam,cut into cubes(300克芋頭,切丁)
4 pips garlic,chopped(蒜米,切碎)
4 shallots,chopped(蔥頭仔,切碎)
50g dried shrimps(蝦米)
200g chicken meat(雞肉,切丁)
5 mushrooms,soaked and cut into cubes(香菇,浸軟,切丁)
4 tbsp oil(油)
4 cups of water~740g water(4杯水~740克水)

Seasoning(調味料):

1 tbsp dark soy sauce(黑醬油)
2 1/2 tsp salt(鹽)
1 tsp pepper(胡椒粉)
1/2 tsp five spice powder(五香粉)
Rice cooker measuring cup(電飯鍋的量杯):
1 cup of rice=140g(1杯米=140克)
1 cup of water=185g(1杯水=185克)

以下YouTube視頻示範教大家:

(責任編輯:張信燕)

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